Using fresh Herbs and Spices

Fri. May 15, 2020 6:00pm - 9:00pm PDT
All Ages
45 days away
$45.00 - $65.00
All Ages
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Event Stats
45 days away
$45.00 - $65.00
All Ages
Event Description

This class will walk you through not only the history and origins of many common herbs and spices, but the not-so-common will be covered and used in class. You will learn flavor proviles and combinations with many different dishes. What works and what doesn't and how to best use herbs and spices in your kitchen will open up a whole new world of culinary delights! We'll of course also be tasting foods in class and have a feast to test out come herbacious creations. Yum!


*This is a lecture-based class where you can hold, feel, smell and taste. And it ends in a meal!

No prerequisite of part 1 needed (we just can't fit all the cooking methods into a single class!)

Reserve Tickets
Kids 12 & Under $45.00
Workshop $65.00
Venue Details
Map of Venue Location.
Portland's Culinary Workshop 807 N Russell Street
Portland, OR 97227